



You know spring is coming when the daffodil stalks push through the ground, along with the arrival of crocus on the front and sides of the house.
Yesterday, I could have been savoring the last moments of winter, but when I got in the car after work the temperature read 77 FABULOUS degrees! As I drove home with the windows down, my coat strewn over the passenger seat and “Coltrane” playing softly on the radio, and dinner had already been decided the night before since we all wanted to barbecue.
There is something magical about being outside in weather that is not overbearingly hot nor cold. You can throw together one of the easiest cocktails ever…. a wine spritzer to sip while prepping the meal.
In a pitcher pour three parts Sauvignon Blanc {or whatever white wine you prefer} to one-part sparkling water; garnish with lemon or lime, slice a peach, add a few grapes for fruity flavor..and et voilà… grilling just became enjoyable!!!
Have a great weekend,
Kathleen
Nice photos……look at that cocktail. Ok, let’s get ready for springtime. Nice colorful post, K.
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I’m sketching and planning ideas for our spring and summer garden!!! I love this time of year…get ready !!!
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I can hardly wait…
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I can’t either ….. winter did seem unusually long this year!!!
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That grill looks familiar….it won’t be long before we share a meal again as well as a delightful summer cocktail….Salud!!
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Absolutely, and cannot wait to share BBQ and a delicious summer cocktail w/ you again!!!
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Yes! Spring! I am loving this wonderful weather we are having here in California! Lovely pictures you posted of your Springtime celebration.
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